INGREDIENTS
2
small chicken thighs (boneless and skinless) - approx 4oz/115g
100 g
asian pear (or regular pear), thinly sliced
1
zucchini (courgette), spiralized
1/2
red onion, sliced
1
spring onion, sliced
1 clove
garlic
1/2 tsp
fresh grated ginger
1 tbsp
Soy sauce (or Tamari or Coconut Aminos)
Chinese Five Spice
small pinch of sesame seeds
salt and black pepper
Spray oil