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Tomato-Basil Gnocchi Gratin

Joanne Eats Well With Others
  • minutes
  • Serves 4

INGREDIENTS

1/4 cup

Basil, fresh

3

Garlic cloves

1

Onion

2 cups

Tomato sauce

1 lb

Vacuum-packed gnocchi

1

Salt and black pepper

3 tbsp

Olive oil

2 oz

Mozzarella cheese

1/2 cup

Parmesan cheese, grated