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Southwestern Salad

High Heels and Grills
  • minutes
  • Serves

INGREDIENTS

2

heads Romaine lettuce, chopped – more or less depending on how lettucey (yes, that’s a word) you want it to be.

1 15 ounce can

black beans, drained and rinsed

1 15 ounce can

corn, drained

1

Roma tomato, diced

1

avocado, diced

3

green onions, chopped

Southwestern seasoned tortilla strips (or the original kind is fine, but I strongly recommend the Southwestern kind)