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Ham and Gruyere Quiche

Food Network Kitchen
  • 40 minutes
  • Serves 4

INGREDIENTS

1

cut into 4-inch cubes 6 ounces smoked ham, smoked

1/4 cup

Chives, fresh

1 5 ounce package

Mesclun greens

4

Mushrooms, white

3

Eggs, large

2 tsp

Dijon mustard

1

Kosher salt and freshly ground pepper

3 tbsp

Olive oil, extra-virgin

1 tbsp

Red wine vinegar

1

9-inch pie crust

1 cup

Gruyere cheese

1 1/4 cups

Half-and-half