INGREDIENTS
16
Chicken wings (about 4 pounds)
3 cloves
Garlic
2 tbsp
Ginger, fresh
2
Scallions, thinly sliced (about 3 tablespoons)
1/2 cup
Honey
1/4 cup
Lime juice plus
1/4 cup
Tamari or soy sauce
1
Kosher salt and freshly ground black pepper
3 tbsp
Sesame oil