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Pork Kebabs with Pasta Salad

Food Network Kitchen
  • 40 minutes
  • Serves 4

INGREDIENTS

1

Pork tenderloin (about 1 1/4 pounds), large

2 tbsp

Basil, fresh

1 tsp

Oregano, dried

2 tbsp

Parsley, fresh

2

Red bell peppers

1

Red onion, small

4 oz

Farfalle pasta, mini

1

Kosher salt

1

Pepper, Freshly ground

4

Pickled sweet cherry peppers

6 tbsp

Olive oil, extra-virgin

1 cup

Bocconcini