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Cranberry Chocolate Chip Muffins

Sarah
  • 30 minutes
  • Serves 12

INGREDIENTS

MUFFINS:

3 cups

white whole wheat flour

4 tsp

baking powder

1/2 tsp

salt

2

large eggs

1 cup

xylitol (or sugar)

1/4 cup

vegetable oil

1/4 cup

sour cream

1 tsp

vanilla extract

1 cup

milk

1 cup

semisweet chocolate chips

1 cup

halved fresh cranberries

GLAZE:

2 oz

cream cheese (softened)

1/4 cup

xylitol (or sugar)

1/2 tsp

vanilla extract

1 tbsp

milk