INGREDIENTS
1 cup
Blueberries, frozen wild
1/4 cup
Almond milk, unsweetened
1
Egg, large
1/2 tsp
Baking powder
1/4 tsp
Baking soda
1/3 cup
Powdered sugar
1/2 tsp
Salt
2/3 cup
Sugar
2 tsp
Vanilla
1 1/2 cups
Whole wheat flour, white
2 tbsp
Canola oil
2 tbsp
Butter, unsalted
8 oz
Cream cheese, reduced -fat
2 tbsp
Vanilla greek yogurt