Favoreats
Favoreats LLC
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INGREDIENTS
3
Eggs, large free-range
150 g
Dark chocolate, quality
1 1/2 tbsp
Golden caster sugar
3 cups
Self-raising flour
1 tbsp
Vanilla extract
1
Olive oil
180 g
Hazelnuts and brazil nuts
50 g
Butter, unsalted
600 milliliters
Double cream
3 cups
Milk