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The Best Pumpkin Pancakes

Tricia, Saving Room for Dessert
  • 30 minutes
  • Serves 4

INGREDIENTS

3/4 cup

Pumpkin puree

2

Eggs, large

1

Maple syrup

2 cups

All-purpose flour, unbleached

1 tsp

Baking powder

1/2 tsp

Baking soda

3 tbsp

Granulated sugar

2 tsp

Pumpkin pie spice

1/2 tsp

Salt

1 tsp

Vanilla extract, pure

1

Whipped cream

1 tbsp

Vegetable oil

1/4 cup

Pecans

3 tbsp

Butter, unsalted

1

Butter

2 cups

Buttermilk