INGREDIENTS
6 oz
Cranberries, dried
1 2/3 cups
Rolled oats
2 tbsp
Corn syrup
1/4 cup
Maple syrup
1/4 tsp
Cinnamon
1/3 cup
Oat flour
1/2 tsp
Salt
1/2 cup
Sugar
1 tsp
Vanilla
6 oz
Almonds, unsalted
1/3 cup
Cashew butter
1 tbsp
Water
6 tablespoons melted Earth Balance