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Cranberry Curd

MyRecipes
  • minutes
  • Serves 20

INGREDIENTS

1 12 ounce package

Cranberries, fresh

1

Egg, large

2

Egg yolks, large

2 tbsp

Lemon juice, fresh

1/4 cup

Brown sugar, packed

1 1/2 tsp

Cornstarch

2/3 cup

Granulated sugar

1/8 tsp

Salt

2 tbsp

Butter, unsalted

1 tbsp

Grand marnier

1/2 cup

Water