INGREDIENTS
4 cups
Brown lentils, regular
1
Cilantro
4 cloves
Garlic
1 tbsp
Ginger
2
Onions
5 tbsp
Red curry paste
2 cans
Tomato puree
1
Rice
3
good shakes Cayenne pepper
1 tbsp
Garam masala
1 tsp
Salt plus more
2 tsp
Sugar
1 1/2 tsp
Turmeric
4 tbsp
Butter
1/2 cup
Coconut milk or cream