INGREDIENTS
1/4 tsp
Garlic powder
1
Sprinkle Peanuts
1/4 cup
Rotel-style tomatoes
1/2 cup
Almond or coconut milk, unsweetened
1
Bouillon
1 1/2 cups
Broth, low fat
1 tbsp
Tomato paste
1/2 tsp
Chili powder
2 tbsp
Defatted peanut flour
1 dash
Red pepper
1
Salt
Up to 4 oz. lean protein of choice, such as chopped cooked chicken breast