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Baked Spaghetti Casserole with Meatballs

Holly Nilsson, Spend with Pennies
  • minutes
  • Serves 6

INGREDIENTS

1 lb

lean ground beef

1/3 cup

fresh bread crumbs

1 tbsp

milk

1/2 tsp

salt

1 tsp

Worcestershire sauce

1/2 tsp

pepper

1/4 cup

onion , finely chopped

2 tbsp

fresh chopped parsley

1

egg

12 oz

package fresh spaghetti or fettuccine

1 tbsp

olive oil

2 cups

shredded mozzarella cheese , divided

1/2 cup

grated parmesan cheese

1

large egg , slightly beaten

2 tbsp

fresh parsley ounce

28 oz

. pasta sauce sauce (store bought our homemade)