INGREDIENTS
3/4 cup
Challenge Butter, softened
1/2 cup
brown sugar
1/2 cup
sugar
1
egg
1 1/2 tsp
cherry juice
1/4 tsp
salt
2 tsp
cornstarch
1/2 tsp
baking soda
1 3/4 cups
flour
1 cup
quick oats
3/4 cup
miniature chocolate chips
1
– 10 ounce jar maraschino cherries, drained (save juice) and diced