INGREDIENTS
2 sticks
butter (unsalted (1/2 lb., softened))
1 cup
vegetable oil
1 cup
sugar (granulated)
1 cup
confectioner's sugar (sifted)
2
eggs (large)
1 tsp
vanilla extract
4 cups
flour (all purpose (500 gr.))
1 tsp
baking soda
1 tsp
cream of tartar
1 tsp
salt
2 cups
pecans (chopped)
1/2 cup
sugar (granulated (for decoration))