INGREDIENTS
1/3 cup
reduced-fat mayonnaise
2/3 cup
Greek nonfat yogurt
2 tbsp
freshly squeezed lemon juice
1 tsp
garlic powder
1 tsp
onion powder
1/8 tsp
paprika
1/4 tsp
black pepper
1/4 tsp
salt
Sugar to taste, optional
1
pound cabbage, shredded, or 1 bag coleslaw mix