INGREDIENTS
1 cup
chicken breast meat, diced
1 tbsp
butter or margarine
2/3 cup
carrots, diced
1 cup
celery, diced
1 cup
onion, diced
5
chicken bouillon cubes
5 1/2 cups
hot water
1 tbsp
parsley
1/4 tsp
ground thyme
1/4 tsp
garlic powder
salt
white pepper
1/2 lb
tortellini, cooked according to package directions