Favoreats
Favoreats LLC
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INGREDIENTS
Cajun Cake:
3 cups
all-purpose flour
1 1/2 cups
white sugar
2 tsp
baking soda
1/4 tsp
salt
2
eggs
1 20 ounce can
crushed pineapple with juice
Topping:
3/4 cup
white sugar
3/4 cup
evaporated milk
1/2 cup
margarine
1 cup
chopped pecans
1 1/2 cups
flaked coconut