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Rainbow Chip Blondies

Wendy Sondov themondaybox.com
  • minutes
  • Serves 1

INGREDIENTS

BLONDIE INGREDIENTS:

8 oz

2 baking bars white chocolate, broken into chunks

1/2 cup

butter or vegetable shortening***

2

large eggs

1/3 cup

granulated sugar

1 tbsp

vanilla extract

1 1/4 cups

all-purpose flour

1/2 tsp

salt

1 cup

rainbow chips (see directions for making rainbow chips)

RAINBOW CHIP INGREDIENTS:

1/2 cup

white chocolate chips for each color

Food coloring gel

***Desert safe adaptations: For desert safe baking use vegetable shortening.