INGREDIENTS
2 tbsp
butter
2
medium garlic cloves, smashed
1 1/4 tsp
salt
1/2 tsp
ground black pepper
2
lbs (4- 5 med) red or Yukon gold potatoes, peeled (if desired) and sliced ⅛" thick
1 cup
chicken broth*
1 cup
heavy cream ( half and half or milk will work too)*
(1/8 tsp) ground nutmeg
(1/8 tsp) cayenne pepper
4 oz
cheese, shredded--try Gruyere, cheddar, gouda, parmesan or a combination of cheeses