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Italian Meatball Sliders

Alyssa Rivers, The Recipe Critic
  • minutes
  • Serves 4

INGREDIENTS

2 tbsp

extra virgin olive oil, divided

1/4 cup

onion, diced

2 cloves

garlic, minced

1 1/2 lb

ground beef

1/4 cup

panko breadcrumbs

1/4 cup

parmesan cheese

1

whole egg

1 tbsp

parsley, chopped

2 cups

tomato sauce

6

slices of mozzarella cheese (depending on how many meatballs you make)

basil for serving, if desired

slider buns, toasted