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Pumpkin Waffles with Apple Cider Syrup

JEANETTE B
  • 45 minutes
  • Serves 6

INGREDIENTS

2 1/2 cups

all-purpose flour

4 tsp

baking powder

2 tsp

ground cinnamon

1 tsp

ground allspice

1 tsp

ground ginger

1/2 tsp

salt

1/4 cup

packed brown sugar

1 cup

canned pumpkin

2 cups

milk

4

eggs, separated

1/4 cup

butter, melted

APPLE CIDER SYRUP

1/2 cup

white sugar

1 tbsp

cornstarch

1 tsp

ground cinnamon

1 cup

apple cider

1 tbsp

lemon juice

2 tbsp

butter