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Spicy Corn and Peppers

www.marthastewart.com
  • 25 minutes
  • Serves 6

INGREDIENTS

2 tbsp

butter

1

small onion, finely chopped (1/2 cup)

1

red bell pepper, seeds and ribs removed, chopped

1/8

to 1/4 teaspoon cayenne pepper

1 tsp

coarse salt

2

plum tomatoes, cored and chopped (1 cup)

1

package frozen corn kernels (1 pound)

1/2 cup

whole milk