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Crumb Cake Gluten Free Recipe

lets be yummy
  • minutes
  • Serves

INGREDIENTS

Cake

2 1/2 cups

Pamela's Artisan Flour Blend

1 tsp

baking soda

1 tsp

baking powder

1/4 tsp

salt

10 tbsp

unsalted butter, room temperature

1 cup

sugar

3

large eggs

1 tsp

gf vanilla extract

1 1/4 cups

plain yogurt

Crumb Topping

1 1/2 tsp

ground cinnamon

1/2 tsp

salt

1/2 cup

packed light brown sugar

1 1/2 cups

gluten free all purpose flour

12 tbsp

unsalted butter