INGREDIENTS
1
can(s) 11 oz. can of thin crust refrigerated pizza dough
1 cup
caramel apple dip divided
1
large granny smith apple
1/2 cup
crushed vanilla wafer crumbs
1/4 cup
sliced almonds
1/4 cup
toffee bits
1 tbsp
brown sugar
1 tbsp
melted butter
1 tsp
cinnamon