INGREDIENTS
1
lime
1/4 cup
tequila
2 tbsp
olive oil
1/2 tsp
salt
4 cloves
garlic
1/2
jalapeno
1/4 cup
fresh cilantro
3
chicken breasts (boneless, skinless, cut in half lengthwise)
1 cup
long grain rice (I used basmati)
1 tbsp
olive oil
3 cloves
garlic (minced)
1
onion (chopped)
1/2 tsp
cumin
salt and pepper
1/4 tsp
cayenne pepper
1/4 tsp
turmeric (for nice yellow color)
2 cups
low sodium chicken broth
juice from half a lime
fresh cilantro (sliced tomatoes, sliced jalapenos and lime slices for serving)