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Walnut-Oat Pie Crust

From King Arthur Flour’s Whole Grain Baking Cookbook
  • minutes
  • Serves

INGREDIENTS

1 1/3 cups

Old-fashioned or quick oats

1/3 cup

Brown sugar, firmly packed light or dark

1/4 tsp

Salt

1 cup

Walnuts

6 tbsp

Butter, unsalted