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Tropical Smoothie Bowl Recipe

Jen Nikolaus
  • 10 minutes
  • Serves

INGREDIENTS

1 cup

frozen tropical fruit (strawberries, pineapple & mango mix)

1/2

of a frozen banana

6 oz

soft tofu (I used half of a 12 ounce box of tofu)

1 tbsp

honey or agave to sweeten, I used about

1/2 cup

Vanilla CashewMilk

sliced fruit for topping, such as strawberries, kiwi, peaches & blueberries

sliced almonds, shredded coconut & chia seeds, for topping