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Garlic Roast Chicken

Ina Garten
  • 135 minutes
  • Serves 3 to 4

INGREDIENTS

1

(5 to 6-pound) roasting chicken

4

Carrots cut diagonally into

2

heads Garlic

1

Lemon

1/2

Spanish onion, large

2

Yukon gold potatoes, cut into 6 pieces, large

1

Kosher salt and freshly ground black pepper

4 tbsp

Butter