INGREDIENTS
1
ham steak (6 oz.), chopped
1 cup
KRAFT 2% Milk Shredded Cheddar Cheese
1 cup
frozen broccoli cuts, thawed, drained
1 cup
frozen cauliflower florets, thawed, drained
2
green onions chopped
1/2 cup
(1/2 of 7.5-oz. tub) PHILADELPHIA Chive & Onion 1/3 Less Fat than Cream Cheese
1
ready-to-use refrigerated pie crust (1/2 of 14.1-oz. pkg.)
1
egg
1 tbsp
water