Chocolate Yogurt Cupcakes with Strawberry Frosting for Two

INGREDIENTS

1 tbsp

whole wheat pastry flour

2 tbsp

all purpose flour

2 tbsp

granulated sugar

2 tsp

unsweetened cocoa powder

1/4 tsp

espresso powder (optional)

1/8 tsp

baking soda

salt

2 tsp

chocolate chips (optional)

2 tbsp

non fat milk

1 tbsp

plain non fat Greek yogurt

1/2 tsp

vanilla extract

Cooking spray

1 tbsp

unsalted butter, room temperature

1 tbsp

low fat cream cheese, room temperature

3 tbsp

plain non fat Greek yogurt

5 tbsp

powdered sugar

1/4 tsp

vanilla extract

1/4 cup

freeze dried strawberries

1 tbsp

chocolate chips (I used dark)

1 tbsp

half & half