INGREDIENTS
2 cups
Chicken, skinless cooked
2 tbsp
Cilantro, fresh leaves
2 cloves
Garlic
1
Onion, small
1 14 1/2 ounce can
Tomatoes
32 oz
Chicken broth, low-sodium
1 1/2 tsp
Chili powder
1/4 tsp
Red pepper
1
Salt
1 tbsp
Vegetable oil
4 oz
Corn tortilla chips