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Chai Affogato (with Honey-Sweetened Coconut Milk Ice Cream)

Cookie and Kate
  • 25 minutes
  • Serves 8

INGREDIENTS

8

Spiced chai tea bags

2 cans

each) full fat coconut milk, full fat

2/3 cup

Honey

1 1/2 tsp

Arrowroot starch

1/2 tsp

Cinnamon

1 dash

Sea salt, fine grain

1 tsp

Vanilla extract, pure

2 2/3 cups

Water