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Pumpkin Cream Cheese Bars

Erica
  • 40 minutes
  • Serves 16

INGREDIENTS

1

12-inch round pre-rolled pie crust

1/2 cup

butter (softened)

8 oz

cream cheese (softened)

1

egg

1/2 cup

granulated sugar

2 tsp

vanilla bean paste (or extract)

1 cup

pumpkin puree

2 tsp

pumpkin pie spice

1 tsp

cinnamon

1/2 cup

all-purpose flour

salt

Whipped cream (for garnish)