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Nutella Chocolate Cake with Nutella Cream Cheese Frosting

Haley
  • 40 minutes
  • Serves 1

INGREDIENTS

6

Chocolate hazelnut truffles

1

Egg yolk, large

2

Eggs, large

1 cup

Nutella

1 1/4 cups

All-purpose flour

1 tsp

Baking powder

1/2 tsp

Baking soda

2/3 cup

Brown sugar

3/4 cup

Cocoa powder, unsweetened

2/3 cup

Dark chocolate chips, high quality

2/3 cup

Granulated sugar

4 cups

Powdered sugar

1/2 tsp

Salt

1 tsp

Vanilla extract

1/2 cup

Vegetable oil

2 tsp

Espresso, instant powder

1/2 cup

Butter, unsalted

1/2 cup

Buttermilk

8 oz

Cream cheese

1/3 cup

Heavy whipping cream

1/2 cup

Water, very hot