INGREDIENTS
Pecans
1/2 cup
Fisher Nuts Almonds
1/3 cup
Vanilla Protein (We use Complete or Vega)
2 tbsp
Honey
1/2 cup
Maple Syrup
2 cups
Gluten Free Flour Blend or Coconut Flour and Almond Flour Blend
2 tbsp
Coconut Milk or other dairy free milk
1 cup
Freeze Dried Strawberries * see note
1 tbsp
Chia Seeds