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Peasant Stew

MyRecipes
  • minutes
  • Serves

INGREDIENTS

1 tsp

ground cumin

1/4 tsp

salt

1/4 tsp

freshly ground black pepper

6

chicken thighs (about 1 1/2 pounds), skinned

1 cup

chopped onion

1 14.5 ounce can

Mexican-style stewed tomatoes with jalapeño peppers and spices, undrained

1 4.5 ounce can

chopped green chiles, undrained

1 15 ounce can

pinto beans, rinsed and drained

1 15 ounce can

kidney beans, rinsed and drained

1/4 cup

minced fresh cilantro

1/4 cup

reduced-fat sour cream