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Chocolate Peanut Butter Cup Brownies with Peanut Butter Frosting

Yes to Yolks
  • minutes
  • Serves 12 to 16

INGREDIENTS

3

Eggs, large

11 tbsp

Peanut butter, creamy

16

Peanut butter cups

3/8 cup

All-purpose flour

1 1/2 oz

Bittersweet chocolate

1 1/2 oz

Chocolate, unsweetened

1 1/3 cups

Granulated sugar

1

Peanut butter cups or chocolate chips

2 cups

Powdered sugar

1 tsp

Salt

1 pinch

Salt, fine

2 tsp

Vanilla extract

2 tsp

Instant coffee or espresso, powder

2 sticks

Butter, unsalted

1 tbsp

Milk