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Chocolate Cupcakes with Caramel Filling

Veronika's Kitchen
  • 90 minutes
  • Serves 12

INGREDIENTS

1 cup

all-purpose flour

1/2 cup

unsweetened cocoa powder

1/2 tsp

baking soda

1/2 tsp

baking powder

1/8 tsp

salt

1/2 cup

unsalted butter, softened

1 cup

granulated sugar

2

large eggs

1 tsp

vanilla extract

1 cup

buttermilk

1 cup

granulated sugar

6 tbsp

unsalted butter, cut in pieces

1/2 cup

heavy cream

1 tsp

salt

1 1/2 cups

unsalted butter, room temperature

1 cup

powdered sugar

1/4 cup

heavy cream

1 tsp

vanilla extract