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Favoreats

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roasted parmesan potatoes

Julie, Table for Two
  • 60 minutes
  • Serves 2

INGREDIENTS

4

medium red potatoes (cut into quarters)

1 tsp

Italian seasoning

1 tsp

garlic powder

1 tsp

salt

1/4 cup

freshly grated Parmesan cheese

Few shakes of pepper

Olive oil