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Chocolate Covered Peanut Butter Crackers

Amy Johnson | She Wears Many Hats
  • minutes
  • Serves

INGREDIENTS

40

saltine crackers (I like Zesta for this.)

3/4 cup

creamy peanut butter, approximately

12

ounces, weight semi-sweet or dark chocolate for melting (There will be leftover, but chocolate needs to be deep enough to dip.)