INGREDIENTS
2
Eggs, large
3/4 cup
Caramel sauce
1
Caramel sauce
1
Chocolate sauce
3/4 cup
All purpose flour
1/4 tsp
Baking powder
1/2 cup
Brown sugar
8 tbsp
Cocoa, natural unsweetened
5/8 cup
Powdered sugar
1/4 tsp
Salt
1 1/2 cups
Sugar
1 tsp
Vanilla extract
1
Pecans
3/4 cup
Butter, unsalted
20 oz
Cream cheese
1 1/2 cups
Double creme
1 1/2 tsp
Gelatin
2 tbsp
Water