INGREDIENTS
2
Bananas, cut into 1/4-inch pieces (2 cups), firm ripe medium
3
Eggs
1/3 cup
Caramel ice cream topping
1
box Pillsbury family size chocolate fudge brownie mix
2/3 cup
Crisco pure vegetable oil
1 cup
Macadamia nuts
1 1/2 cups
Toffee bits
1/4 cup
Water