INGREDIENTS
1/3 cup
Buffalo wing sauce
10 oz
Chicken breast, cooked
1/2 cup
Carrots
1/2 cup
Celery
1/2 cup
Blue cheese dressing, light
3 cups
Quinoa, cooked
1 oz
1/3 less fat cream cheese, less fat
4 oz
50% reduced fat sharp cheddar, reduced fat sharp
1 oz
Blue cheese
3/4 cup
Yogurt, plain fat free