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The Best Chocolate Bundt Cake

Jess Smith via InquiringChef.com
  • 90 minutes
  • Serves 12

INGREDIENTS

1 1/4 cups

+ 1 Tbsp Brewed Coffee

3/4 cup

Dutch Process Cocoa Powder

2 1/4 cups

Sugar

1 1/4 tsp

Salt

2 1/2 tsp

Baking Soda

2

Eggs

1

Egg Yolk

1 1/4 cups

+ 1 Tbsp Buttermilk

1 cup

+ 2 Tbsp Canola Oil

1 1/2 tsp

Vanilla Extract

2 1/2 cups

+ 2 Tbsp All Purpose Flour, sifted

3 oz

Unsweetened Chocolate, roughly chopped

6 tbsp

Unsalted Butter

1 1/2 cups

Powdered Sugar

1/4 cup

Sour Cream

1/8 cup

Brewed Coffee, at room temp