INGREDIENTS
2
lbs Chicken breast, skinless boneless halves
1 16 ounce package
And red peppers and onions, frozen yellow green
1 19 ounce can
Cannellini beans
2 cloves
Garlic
2 14 1/2 ounce cans
Tomatoes, no-salt-added
3 tbsp
Purchased guacamole
1 tbsp
Chili powder
1 tsp
Fajita seasoning
1
Cooking spray, Nonstick
1/2 tsp
Cumin, ground
3 tbsp
Cheddar cheese, reduced-fat
3 tbsp
Sour cream, light