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Favoreats LLC

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Grilled Mexican Street Corn (Elotes)

J. Kenji López-Alt
  • minutes
  • Serves 4

INGREDIENTS

1/4 cup

Cilantro, stems leaves and tender

4

ears Corn

1

medium clove Garlic

1

Lime, wedges

1/4 cup

Mayonnaise

1/2 tsp

Ancho or guajillo chili powder

1/2 cup

Cotija or feta cheese

1/4 cup

sour cream or mexican crema