Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
Italian sausage, spicy
12 oz
Artichoke hearts, frozen
7
Basil, large fresh leaves
2
Celery stalks
1 15 ounce can
Chickpeas
8 oz
French green beans
5
Garlic cloves
1 tsp
Oregano, dried
1 cup
Parsley, leaves
2 15 ounce cans
Tomatoes
1
Yellow onion, medium
6 cups
Beef broth, low-sodium
1/2 cup
Pasta, small
1
Salt & pepper
1
Olive oil or vegetable oil
1/4 cup
Grated parmagiano reggiano